Live music
MOST WednesdayS
6pm- 9pm
Jazz On Tap January 7th
Penumbra January 14th
Dale Price January 21st
TBA January 28th
Join Us for Brunch
Every Saturday
11am-2pm
Husband and Wife owned and operated
Kids menu available
Happy Hour Daily
Monday through Saturday 3pm to 5:30
$5 Small plates
$5 Local taps, wine, and mules
Enjoy Dine in - Pickup
Monday - Thursday
11 am –10 pm
Friday - Saturday
11 am – 11 pm
Closed -Sunday
reconnecting
Farm to table dining
Featuring
North Dakota High quality raised, processed and aged Angus Steaks, Bison, & lamb,
Minnesota chicken, duck, pheasant, grass fed beef, walleye. and pasture raised pork
Year round local lettuces
local produce as the season allows.
we use local flour and grains to bake all of our bread for sandwiches and burgers
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